Day 434 『蒸娃娃菜豬肉卷』 柯豬媽媽望住屋企個雪櫃,呆咗一陣,諗唔到煮咩餸好,又想佢試下食多啲肉,所以就整左菜包肉 (上次係肉包菜)嘅卷物。 娃娃菜先飛水整淋少少,豬肉同紅蘿蔔攪碎加啲黑胡椒調味,跟住薄薄咁查一層肉喺菜上面卷埋,蒸8分鐘就 ok喇! Tags: 0 comments 14 likes 7 shares Share this: All about baby Audrey and Sherie 柯豬姐與些莉妹 About author not provided 4701 followers 4592 likes [] View all posts